KOCA ÇALIŞKAN, U. Et Al. 2018. Cuscuta arvensis Beyr "Dodder": In Vivo Hepatoprotective Effects Against Acetaminophen-Induced Hepatotoxicity in Rats. JOURNAL OF MEDICINAL FOOD , vol.21, no.6 , 625-631.

KOCA ÇALIŞKAN, U., YILMAZ, İ., TAŞLIDERE, A., Yalcin, F. N., Aka, C., & ŞEKEROĞLU, N., (2018). Cuscuta arvensis Beyr "Dodder": In Vivo Hepatoprotective Effects Against Acetaminophen-Induced Hepatotoxicity in Rats. JOURNAL OF MEDICINAL FOOD , vol.21, no.6, 625-631.

KOCA ÇALIŞKAN, UFUK Et Al. "Cuscuta arvensis Beyr "Dodder": In Vivo Hepatoprotective Effects Against Acetaminophen-Induced Hepatotoxicity in Rats," JOURNAL OF MEDICINAL FOOD , vol.21, no.6, 625-631, 2018

KOCA ÇALIŞKAN, UFUK K. Et Al. "Cuscuta arvensis Beyr "Dodder": In Vivo Hepatoprotective Effects Against Acetaminophen-Induced Hepatotoxicity in Rats." JOURNAL OF MEDICINAL FOOD , vol.21, no.6, pp.625-631, 2018

KOCA ÇALIŞKAN, U. Et Al. (2018) . "Cuscuta arvensis Beyr "Dodder": In Vivo Hepatoprotective Effects Against Acetaminophen-Induced Hepatotoxicity in Rats." JOURNAL OF MEDICINAL FOOD , vol.21, no.6, pp.625-631.

@article{article, author={UFUK KOCA ÇALIŞKAN Et Al. }, title={Cuscuta arvensis Beyr "Dodder": In Vivo Hepatoprotective Effects Against Acetaminophen-Induced Hepatotoxicity in Rats}, journal={JOURNAL OF MEDICINAL FOOD}, year=2018, pages={625-631} }