YÜCEL, N. Et Al. 2009. In Vitro Antimicrobial Effect of Satureja wiedemanniana Against Bacillus Species Isolated from Raw Meat Samples. JOURNAL OF MEDICINAL FOOD , vol.12, no.4 , 919-923.

YÜCEL, N., ASLIM, B., & Ozdogan, H., (2009). In Vitro Antimicrobial Effect of Satureja wiedemanniana Against Bacillus Species Isolated from Raw Meat Samples. JOURNAL OF MEDICINAL FOOD , vol.12, no.4, 919-923.

YÜCEL, NİHAL, BELMA ASLIM, And Hakan Ozdogan. "In Vitro Antimicrobial Effect of Satureja wiedemanniana Against Bacillus Species Isolated from Raw Meat Samples," JOURNAL OF MEDICINAL FOOD , vol.12, no.4, 919-923, 2009

YÜCEL, NİHAL Et Al. "In Vitro Antimicrobial Effect of Satureja wiedemanniana Against Bacillus Species Isolated from Raw Meat Samples." JOURNAL OF MEDICINAL FOOD , vol.12, no.4, pp.919-923, 2009

YÜCEL, N. ASLIM, B. And Ozdogan, H. (2009) . "In Vitro Antimicrobial Effect of Satureja wiedemanniana Against Bacillus Species Isolated from Raw Meat Samples." JOURNAL OF MEDICINAL FOOD , vol.12, no.4, pp.919-923.

@article{article, author={NİHAL YÜCEL Et Al. }, title={In Vitro Antimicrobial Effect of Satureja wiedemanniana Against Bacillus Species Isolated from Raw Meat Samples}, journal={JOURNAL OF MEDICINAL FOOD}, year=2009, pages={919-923} }