Erdoğan Orhan, İ. Et Al. 2011. Evaluation of antibacterial, antifungal, antiviral, and antioxidant potentials of some edible oils and their fatty acid profiles. TURKISH JOURNAL OF BIOLOGY , vol.35, no.2 , 251-258.

Erdoğan Orhan, İ., Özçelik, B., & Sener, B., (2011). Evaluation of antibacterial, antifungal, antiviral, and antioxidant potentials of some edible oils and their fatty acid profiles. TURKISH JOURNAL OF BIOLOGY , vol.35, no.2, 251-258.

Erdoğan Orhan, İLKAY, BERRİN ÖZÇELİK, And Bilge Sener. "Evaluation of antibacterial, antifungal, antiviral, and antioxidant potentials of some edible oils and their fatty acid profiles," TURKISH JOURNAL OF BIOLOGY , vol.35, no.2, 251-258, 2011

Erdoğan Orhan, İLKAY E. Et Al. "Evaluation of antibacterial, antifungal, antiviral, and antioxidant potentials of some edible oils and their fatty acid profiles." TURKISH JOURNAL OF BIOLOGY , vol.35, no.2, pp.251-258, 2011

Erdoğan Orhan, İ. Özçelik, B. And Sener, B. (2011) . "Evaluation of antibacterial, antifungal, antiviral, and antioxidant potentials of some edible oils and their fatty acid profiles." TURKISH JOURNAL OF BIOLOGY , vol.35, no.2, pp.251-258.

@article{article, author={İLKAY ERDOĞAN ORHAN Et Al. }, title={Evaluation of antibacterial, antifungal, antiviral, and antioxidant potentials of some edible oils and their fatty acid profiles}, journal={TURKISH JOURNAL OF BIOLOGY}, year=2011, pages={251-258} }