Kilic, Z. Et Al. 2002. Determination of lead and copper in chewing gum samples by electrothermal-flame atomic absorption spectrometry using various chemical modifiers and arsenic by hydride generation. FOOD CHEMISTRY , vol.77, no.1 , 85-92.

Kilic, Z., Kenduzler, E., & Acar, O., (2002). Determination of lead and copper in chewing gum samples by electrothermal-flame atomic absorption spectrometry using various chemical modifiers and arsenic by hydride generation. FOOD CHEMISTRY , vol.77, no.1, 85-92.

Kilic, Z, E Kenduzler, And ORHAN ACAR. "Determination of lead and copper in chewing gum samples by electrothermal-flame atomic absorption spectrometry using various chemical modifiers and arsenic by hydride generation," FOOD CHEMISTRY , vol.77, no.1, 85-92, 2002

Kilic, Z Et Al. "Determination of lead and copper in chewing gum samples by electrothermal-flame atomic absorption spectrometry using various chemical modifiers and arsenic by hydride generation." FOOD CHEMISTRY , vol.77, no.1, pp.85-92, 2002

Kilic, Z. Kenduzler, E. And Acar, O. (2002) . "Determination of lead and copper in chewing gum samples by electrothermal-flame atomic absorption spectrometry using various chemical modifiers and arsenic by hydride generation." FOOD CHEMISTRY , vol.77, no.1, pp.85-92.

@article{article, author={Z Kilic Et Al. }, title={Determination of lead and copper in chewing gum samples by electrothermal-flame atomic absorption spectrometry using various chemical modifiers and arsenic by hydride generation}, journal={FOOD CHEMISTRY}, year=2002, pages={85-92} }