Nabavi, S. M. Et Al. 2020. PHYTONUTRIENTS IN FOOD From Traditional to Rational Usage Foreword. PHYTONUTRIENTS IN FOOD: FROM TRADITIONAL TO RATIONAL USAGE .

Nabavi, S. M., SÜNTAR, İ., Barreca, D., & Khan, H., (2020). PHYTONUTRIENTS IN FOOD From Traditional to Rational Usage Foreword. PHYTONUTRIENTS IN FOOD: FROM TRADITIONAL TO RATIONAL USAGE .

Nabavi, Seyed Et Al. "PHYTONUTRIENTS IN FOOD From Traditional to Rational Usage Foreword," PHYTONUTRIENTS IN FOOD: FROM TRADITIONAL TO RATIONAL USAGE , 2020

Nabavi, Seyed M. Et Al. "PHYTONUTRIENTS IN FOOD From Traditional to Rational Usage Foreword." PHYTONUTRIENTS IN FOOD: FROM TRADITIONAL TO RATIONAL USAGE , 2020

Nabavi, S. M. Et Al. (2020) . "PHYTONUTRIENTS IN FOOD From Traditional to Rational Usage Foreword." PHYTONUTRIENTS IN FOOD: FROM TRADITIONAL TO RATIONAL USAGE .

@article{article, author={Seyed Mohammad Nabavi Et Al. }, title={PHYTONUTRIENTS IN FOOD From Traditional to Rational Usage Foreword}, journal={PHYTONUTRIENTS IN FOOD: FROM TRADITIONAL TO RATIONAL USAGE}, year=2020}