Tek, N. Et Al. 2023. Evaluation of awareness, knowledge, and attitudes level of sustainable nutrition in different age groups: A cross-sectional study. European Journal of Environment and Public Health , vol.7, no.4 , 1-3.

Tek, N., Karaçil Ermumcu, M. Ş., Erdoğan Gövez, N., & Çıtar Dazıroğlu, M. E., (2023). Evaluation of awareness, knowledge, and attitudes level of sustainable nutrition in different age groups: A cross-sectional study. European Journal of Environment and Public Health , vol.7, no.4, 1-3.

Tek, NİLÜFER Et Al. "Evaluation of awareness, knowledge, and attitudes level of sustainable nutrition in different age groups: A cross-sectional study," European Journal of Environment and Public Health , vol.7, no.4, 1-3, 2023

Tek, NİLÜFER Et Al. "Evaluation of awareness, knowledge, and attitudes level of sustainable nutrition in different age groups: A cross-sectional study." European Journal of Environment and Public Health , vol.7, no.4, pp.1-3, 2023

Tek, N. Et Al. (2023) . "Evaluation of awareness, knowledge, and attitudes level of sustainable nutrition in different age groups: A cross-sectional study." European Journal of Environment and Public Health , vol.7, no.4, pp.1-3.

@article{article, author={NİLÜFER TEK Et Al. }, title={Evaluation of awareness, knowledge, and attitudes level of sustainable nutrition in different age groups: A cross-sectional study}, journal={European Journal of Environment and Public Health}, year=2023, pages={1-3} }