Bali, E. B. Et Al. 2018. Evaluation of In Vitro Antimicrobial Potentials of Dietary Phytochemicals against Periodontal Pathogens. Türk Mikrobiyoloji Cemiyeti Dergisi , vol.48 , 21-28.

Bali, E. B., Akca, G., Erdönmez, D., Erkan Türkmen, K., & Sağlam, N., (2018). Evaluation of In Vitro Antimicrobial Potentials of Dietary Phytochemicals against Periodontal Pathogens. Türk Mikrobiyoloji Cemiyeti Dergisi , vol.48, 21-28.

Bali, ELİF Et Al. "Evaluation of In Vitro Antimicrobial Potentials of Dietary Phytochemicals against Periodontal Pathogens," Türk Mikrobiyoloji Cemiyeti Dergisi , vol.48, 21-28, 2018

Bali, ELİF B. Et Al. "Evaluation of In Vitro Antimicrobial Potentials of Dietary Phytochemicals against Periodontal Pathogens." Türk Mikrobiyoloji Cemiyeti Dergisi , vol.48, pp.21-28, 2018

Bali, E. B. Et Al. (2018) . "Evaluation of In Vitro Antimicrobial Potentials of Dietary Phytochemicals against Periodontal Pathogens." Türk Mikrobiyoloji Cemiyeti Dergisi , vol.48, pp.21-28.

@article{article, author={ELİF BURCU BALİ Et Al. }, title={Evaluation of In Vitro Antimicrobial Potentials of Dietary Phytochemicals against Periodontal Pathogens}, journal={Türk Mikrobiyoloji Cemiyeti Dergisi}, year=2018, pages={21-28} }