Yeung, A. W. K. Et Al. 2019. Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis - a review. ANIMAL SCIENCE PAPERS AND REPORTS , vol.37, no.2 , 103-118.

Yeung, A. W. K., Aggarwal, B. B., ERDOĞAN ORHAN, İ., Barreca, D., Battino, M., Belwal, T., ... Bishayee, A.(2019). Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis - a review. ANIMAL SCIENCE PAPERS AND REPORTS , vol.37, no.2, 103-118.

Yeung, Andy Et Al. "Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis - a review," ANIMAL SCIENCE PAPERS AND REPORTS , vol.37, no.2, 103-118, 2019

Yeung, Andy W. Et Al. "Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis - a review." ANIMAL SCIENCE PAPERS AND REPORTS , vol.37, no.2, pp.103-118, 2019

Yeung, A. W. K. Et Al. (2019) . "Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis - a review." ANIMAL SCIENCE PAPERS AND REPORTS , vol.37, no.2, pp.103-118.

@article{article, author={Andy Wai Kan Yeung Et Al. }, title={Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis - a review}, journal={ANIMAL SCIENCE PAPERS AND REPORTS}, year=2019, pages={103-118} }