N. GÜNDOĞAN BAKIRCI. Encyclopedia of Food Microbiology. Elsevier, 2014
GÜNDOĞAN BAKIRCI, N. 2014. Encyclopedia of Food Microbiology , pp.383-388.
GÜNDOĞAN BAKIRCI, N., (2014). Encyclopedia of Food Microbiology.
GÜNDOĞAN BAKIRCI, NESLİHAN. Encyclopedia of Food Microbiology, Elsevier, 2014
GÜNDOĞAN BAKIRCI, NESLİHAN. "Encyclopedia of Food Microbiology." Elsevier, 2014.
GÜNDOĞAN BAKIRCI, N. 2014. "Encyclopedia of Food Microbiology." , Elsevier, pp.383-388.
@encyclopedia{encyclopedia, author={NESLİHAN GÜNDOĞAN}, title={Encyclopedia of Food Microbiology}, publisher={Elsevier}, pages={383-388} }