ASLIM, B. Et Al. 2007. Factors Influencing Autoaggregation and Aggregation of Lactobacillus delbrueckii subsp. bulgaricus Isolated from Handmade Yogurt. 2nd International Congress on Food and Nutrition .

ASLIM, B., ÖNAL DARILMAZ, D., & BEYATLI, Y., (2007). Factors Influencing Autoaggregation and Aggregation of Lactobacillus delbrueckii subsp. bulgaricus Isolated from Handmade Yogurt . 2nd International Congress on Food and Nutrition

ASLIM, BELMA, DERYA ÖNAL DARILMAZ, And YAVUZ BEYATLI. "Factors Influencing Autoaggregation and Aggregation of Lactobacillus delbrueckii subsp. bulgaricus Isolated from Handmade Yogurt," 2nd International Congress on Food and Nutrition, 2007

ASLIM, BELMA Et Al. "Factors Influencing Autoaggregation and Aggregation of Lactobacillus delbrueckii subsp. bulgaricus Isolated from Handmade Yogurt." 2nd International Congress on Food and Nutrition , 2007

ASLIM, B. ÖNAL DARILMAZ, D. And BEYATLI, Y. (2007) . "Factors Influencing Autoaggregation and Aggregation of Lactobacillus delbrueckii subsp. bulgaricus Isolated from Handmade Yogurt." 2nd International Congress on Food and Nutrition .

@conferencepaper{conferencepaper, author={BELMA ASLIM Et Al. }, title={Factors Influencing Autoaggregation and Aggregation of Lactobacillus delbrueckii subsp. bulgaricus Isolated from Handmade Yogurt}, congress name={2nd International Congress on Food and Nutrition}, city={}, country={}, year={2007}}