YAPRAK, A. E. And SAĞDIÇOĞLU CELEP, A. G. 2017. Nutritive value and molecular identification of samphire species consumed in Turkish market. International Symposium on Biodiversity and Edible Wild Species .

YAPRAK, A. E., & SAĞDIÇOĞLU CELEP, A. G., (2017). Nutritive value and molecular identification of samphire species consumed in Turkish market . International Symposium on Biodiversity and Edible Wild Species

YAPRAK, AHMET, And ADVİYE GÜLÇİN SAĞDIÇOĞLU CELEP. "Nutritive value and molecular identification of samphire species consumed in Turkish market," International Symposium on Biodiversity and Edible Wild Species, 2017

YAPRAK, AHMET E. And SAĞDIÇOĞLU CELEP, ADVİYE G. . "Nutritive value and molecular identification of samphire species consumed in Turkish market." International Symposium on Biodiversity and Edible Wild Species , 2017

YAPRAK, A. E. And SAĞDIÇOĞLU CELEP, A. G. (2017) . "Nutritive value and molecular identification of samphire species consumed in Turkish market." International Symposium on Biodiversity and Edible Wild Species .

@conferencepaper{conferencepaper, author={AHMET EMRE YAPRAK And author={ADVİYE GÜLÇİN SAĞDIÇOĞLU CELEP}, title={Nutritive value and molecular identification of samphire species consumed in Turkish market}, congress name={International Symposium on Biodiversity and Edible Wild Species}, city={}, country={}, year={2017}}