Özgen, L. Et Al. 2022. Development of a knowledge scale for nutrients of tropical and traditional fruits. BRITISH FOOD JOURNAL , vol.124, no.11 , 3480-3496.

Özgen, L., Gullu, M., & Ozturk, E. E., (2022). Development of a knowledge scale for nutrients of tropical and traditional fruits. BRITISH FOOD JOURNAL , vol.124, no.11, 3480-3496.

Özgen, LEYLA, Mehmet Gullu, And Elif Esra Ozturk. "Development of a knowledge scale for nutrients of tropical and traditional fruits," BRITISH FOOD JOURNAL , vol.124, no.11, 3480-3496, 2022

Özgen, LEYLA Et Al. "Development of a knowledge scale for nutrients of tropical and traditional fruits." BRITISH FOOD JOURNAL , vol.124, no.11, pp.3480-3496, 2022

Özgen, L. Gullu, M. And Ozturk, E. E. (2022) . "Development of a knowledge scale for nutrients of tropical and traditional fruits." BRITISH FOOD JOURNAL , vol.124, no.11, pp.3480-3496.

@article{article, author={LEYLA ÖZGEN Et Al. }, title={Development of a knowledge scale for nutrients of tropical and traditional fruits}, journal={BRITISH FOOD JOURNAL}, year=2022, pages={3480-3496} }