GÜZEL, G. Et Al. 2013. The Investigation of Benzoic Acid Amounts in Some Foodstuffs Consumed in Ankara Region. Journal of Pharmacy and Nutrition Sciences , vol.3 , 228-230.

GÜZEL, G., ER, B., DEMİRHAN, B., YENTÜR, G., & BAYHAN ÖKTEM, A., (2013). The Investigation of Benzoic Acid Amounts in Some Foodstuffs Consumed in Ankara Region. Journal of Pharmacy and Nutrition Sciences , vol.3, 228-230.

GÜZEL, GÜLDEREN Et Al. "The Investigation of Benzoic Acid Amounts in Some Foodstuffs Consumed in Ankara Region," Journal of Pharmacy and Nutrition Sciences , vol.3, 228-230, 2013

GÜZEL, GÜLDEREN Et Al. "The Investigation of Benzoic Acid Amounts in Some Foodstuffs Consumed in Ankara Region." Journal of Pharmacy and Nutrition Sciences , vol.3, pp.228-230, 2013

GÜZEL, G. Et Al. (2013) . "The Investigation of Benzoic Acid Amounts in Some Foodstuffs Consumed in Ankara Region." Journal of Pharmacy and Nutrition Sciences , vol.3, pp.228-230.

@article{article, author={GÜLDEREN GÜZEL Et Al. }, title={The Investigation of Benzoic Acid Amounts in Some Foodstuffs Consumed in Ankara Region}, journal={Journal of Pharmacy and Nutrition Sciences}, year=2013, pages={228-230} }