KAYNAK ONURDAĞ, F. Et Al. 2011. Antimicrobial Susceptibilities of Salmonella Spp Isolated From Chicken Meat Samples. 4th HVMS Food Congress .

KAYNAK ONURDAĞ, F., ER, B., ÖZGEN, S., DEMİRHAN, B., ABBASOĞLU, U., & BAYHAN ÖKTEM, A., (2011). Antimicrobial Susceptibilities of Salmonella Spp Isolated From Chicken Meat Samples . 4th HVMS Food Congress

KAYNAK ONURDAĞ, FATMA Et Al. "Antimicrobial Susceptibilities of Salmonella Spp Isolated From Chicken Meat Samples," 4th HVMS Food Congress, 2011

KAYNAK ONURDAĞ, FATMA K. Et Al. "Antimicrobial Susceptibilities of Salmonella Spp Isolated From Chicken Meat Samples." 4th HVMS Food Congress , 2011

KAYNAK ONURDAĞ, F. Et Al. (2011) . "Antimicrobial Susceptibilities of Salmonella Spp Isolated From Chicken Meat Samples." 4th HVMS Food Congress .

@conferencepaper{conferencepaper, author={FATMA KAYNAK ONURDAĞ Et Al. }, title={Antimicrobial Susceptibilities of Salmonella Spp Isolated From Chicken Meat Samples}, congress name={4th HVMS Food Congress}, city={}, country={}, year={2011}}