YILDIRIM BORAZAN, F. Et Al. 2023. The relationship between the quantity and type of macronutrients in diet and frailty in older outpatients. Aging Clinical and Experimental Research , vol.35, no.12 , 3033-3040.

YILDIRIM BORAZAN, F., ÇITAR DAZIROĞLU, M. E., ERDOĞAN GÖVEZ, N., Acar-Tek, N., & DOĞAN VARAN, H., (2023). The relationship between the quantity and type of macronutrients in diet and frailty in older outpatients. Aging Clinical and Experimental Research , vol.35, no.12, 3033-3040.

YILDIRIM BORAZAN, FUNDA Et Al. "The relationship between the quantity and type of macronutrients in diet and frailty in older outpatients," Aging Clinical and Experimental Research , vol.35, no.12, 3033-3040, 2023

YILDIRIM BORAZAN, FUNDA Y. Et Al. "The relationship between the quantity and type of macronutrients in diet and frailty in older outpatients." Aging Clinical and Experimental Research , vol.35, no.12, pp.3033-3040, 2023

YILDIRIM BORAZAN, F. Et Al. (2023) . "The relationship between the quantity and type of macronutrients in diet and frailty in older outpatients." Aging Clinical and Experimental Research , vol.35, no.12, pp.3033-3040.

@article{article, author={FUNDA YILDIRIM BORAZAN Et Al. }, title={The relationship between the quantity and type of macronutrients in diet and frailty in older outpatients}, journal={Aging Clinical and Experimental Research}, year=2023, pages={3033-3040} }