Silva, A. S. Et Al. 2021. The evidence of health benefits and food applications of Thymus vulgaris L.. Trends in Food Science and Technology , vol.117 , 218-227.

Silva, A. S., Tewari, D., Sureda, A., SÜNTAR, İ., Belwal, T., Battino, M., ... Nabavi, S. M.(2021). The evidence of health benefits and food applications of Thymus vulgaris L.. Trends in Food Science and Technology , vol.117, 218-227.

Silva, Ana Et Al. "The evidence of health benefits and food applications of Thymus vulgaris L.," Trends in Food Science and Technology , vol.117, 218-227, 2021

Silva, Ana S. Et Al. "The evidence of health benefits and food applications of Thymus vulgaris L.." Trends in Food Science and Technology , vol.117, pp.218-227, 2021

Silva, A. S. Et Al. (2021) . "The evidence of health benefits and food applications of Thymus vulgaris L.." Trends in Food Science and Technology , vol.117, pp.218-227.

@article{article, author={Ana Sanches Silva Et Al. }, title={The evidence of health benefits and food applications of Thymus vulgaris L.}, journal={Trends in Food Science and Technology}, year=2021, pages={218-227} }