M. E. Çıtar Dazıroğlu Et Al. , "Evaluation of the Relationship Between Antopometric Measurements and Consumed Foods With Migraine Attack Frequency and Pain Duration in Adult Women," 2. Uluslararası Sağlıklı Beslenme Kongresi , Ankara, Turkey, pp.162-163, 2019
Çıtar Dazıroğlu, M. E. Et Al. 2019. Evaluation of the Relationship Between Antopometric Measurements and Consumed Foods With Migraine Attack Frequency and Pain Duration in Adult Women. 2. Uluslararası Sağlıklı Beslenme Kongresi , (Ankara, Turkey), 162-163.
Çıtar Dazıroğlu, M. E., Doğan, G., & Aksoydan, E., (2019). Evaluation of the Relationship Between Antopometric Measurements and Consumed Foods With Migraine Attack Frequency and Pain Duration in Adult Women . 2. Uluslararası Sağlıklı Beslenme Kongresi (pp.162-163). Ankara, Turkey
Çıtar Dazıroğlu, MERVE, Gülşah Doğan, And Emine Aksoydan. "Evaluation of the Relationship Between Antopometric Measurements and Consumed Foods With Migraine Attack Frequency and Pain Duration in Adult Women," 2. Uluslararası Sağlıklı Beslenme Kongresi , Ankara, Turkey, 2019
Çıtar Dazıroğlu, MERVE E. Et Al. "Evaluation of the Relationship Between Antopometric Measurements and Consumed Foods With Migraine Attack Frequency and Pain Duration in Adult Women." 2. Uluslararası Sağlıklı Beslenme Kongresi , Ankara, Turkey, pp.162-163, 2019
Çıtar Dazıroğlu, M. E. Doğan, G. And Aksoydan, E. (2019) . "Evaluation of the Relationship Between Antopometric Measurements and Consumed Foods With Migraine Attack Frequency and Pain Duration in Adult Women." 2. Uluslararası Sağlıklı Beslenme Kongresi , Ankara, Turkey, pp.162-163.
@conferencepaper{conferencepaper, author={MERVE ESRA ÇITAR DAZIROĞLU Et Al. }, title={Evaluation of the Relationship Between Antopometric Measurements and Consumed Foods With Migraine Attack Frequency and Pain Duration in Adult Women}, congress name={2. Uluslararası Sağlıklı Beslenme Kongresi }, city={Ankara}, country={Turkey}, year={2019}, pages={162-163} }