GÜRHAN, N. Et Al. 2022. Assessment of Respiratory Function And Biomass Exposure in Workers in Kebab Restaurant : a Pilot Study. TOGÜ Sağlık Bilimleri Dergisi , vol.2, no.2 , 161-176.

GÜRHAN, N., POLAT, Ü., KÖKTÜRK, N., ŞİRİN, B., Altınel, M., & Kaya, H. M., (2022). Assessment of Respiratory Function And Biomass Exposure in Workers in Kebab Restaurant : a Pilot Study. TOGÜ Sağlık Bilimleri Dergisi , vol.2, no.2, 161-176.

GÜRHAN, NERMİN Et Al. "Assessment of Respiratory Function And Biomass Exposure in Workers in Kebab Restaurant : a Pilot Study," TOGÜ Sağlık Bilimleri Dergisi , vol.2, no.2, 161-176, 2022

GÜRHAN, NERMİN Et Al. "Assessment of Respiratory Function And Biomass Exposure in Workers in Kebab Restaurant : a Pilot Study." TOGÜ Sağlık Bilimleri Dergisi , vol.2, no.2, pp.161-176, 2022

GÜRHAN, N. Et Al. (2022) . "Assessment of Respiratory Function And Biomass Exposure in Workers in Kebab Restaurant : a Pilot Study." TOGÜ Sağlık Bilimleri Dergisi , vol.2, no.2, pp.161-176.

@article{article, author={NERMİN GÜRHAN Et Al. }, title={Assessment of Respiratory Function And Biomass Exposure in Workers in Kebab Restaurant : a Pilot Study}, journal={TOGÜ Sağlık Bilimleri Dergisi}, year=2022, pages={161-176} }