Acar Tek, N. Et Al. 2018. Açai Berry: Usage as Functional Food and Relation with Health . European Congress on Obesity (ECO2018) , (Vienna, Austria), 312.

Acar Tek, N., Karaçil Ermumcu, M. Ş. , & Pehlivan, M., (2018). Açai Berry: Usage as Functional Food and Relation with Health . European Congress on Obesity (ECO2018) (pp.312). Vienna, Austria

Acar Tek, NİLÜFER, Merve Şeyda Karaçil Ermumcu, And Merve Pehlivan. "Açai Berry: Usage as Functional Food and Relation with Health ," European Congress on Obesity (ECO2018), Vienna, Austria, 2018

Acar Tek, NİLÜFER A. Et Al. "Açai Berry: Usage as Functional Food and Relation with Health ." European Congress on Obesity (ECO2018) , Vienna, Austria, pp.312, 2018

Acar Tek, N. Karaçil Ermumcu, M. Ş. And Pehlivan, M. (2018) . "Açai Berry: Usage as Functional Food and Relation with Health ." European Congress on Obesity (ECO2018) , Vienna, Austria, p.312.

@conferencepaper{conferencepaper, author={NİLÜFER ACAR TEK Et Al. }, title={Açai Berry: Usage as Functional Food and Relation with Health }, congress name={European Congress on Obesity (ECO2018)}, city={Vienna}, country={Austria}, year={2018}, pages={312} }