AĞABEYOĞLU, T. İ. Et Al. 1996. Influence of Milk and Cherry Juice on the Oral Bioavailability of Phenytoin Sodium. Sixth European Congress of Biopharmaceutics and Pharmacokinetics , (Athena, Greece).

AĞABEYOĞLU, T. İ., DEĞİM, Z., ACARTÜRK, F., OCAK, Ö., TIRNAKSIZ, F. F., ÜSTEL, İ., ... SALDAMLI, İ.(1996). Influence of Milk and Cherry Juice on the Oral Bioavailability of Phenytoin Sodium . Sixth European Congress of Biopharmaceutics and Pharmacokinetics, Athena, Greece

AĞABEYOĞLU, TAYYİP Et Al. "Influence of Milk and Cherry Juice on the Oral Bioavailability of Phenytoin Sodium," Sixth European Congress of Biopharmaceutics and Pharmacokinetics, Athena, Greece, 1996

AĞABEYOĞLU, TAYYİP İ. Et Al. "Influence of Milk and Cherry Juice on the Oral Bioavailability of Phenytoin Sodium." Sixth European Congress of Biopharmaceutics and Pharmacokinetics , Athena, Greece, 1996

AĞABEYOĞLU, T. İ. Et Al. (1996) . "Influence of Milk and Cherry Juice on the Oral Bioavailability of Phenytoin Sodium." Sixth European Congress of Biopharmaceutics and Pharmacokinetics , Athena, Greece.

@conferencepaper{conferencepaper, author={TAYYİP İLBEYİ AĞABEYOĞLU Et Al. }, title={Influence of Milk and Cherry Juice on the Oral Bioavailability of Phenytoin Sodium}, congress name={Sixth European Congress of Biopharmaceutics and Pharmacokinetics}, city={Athena}, country={Greece}, year={1996}}