ERDOĞAN ORHAN, İ. And AKKOL, E. 2011. Estimation of neuroprotective effects of Laurocerasus officinalis Roem. (cherry laurel) by in vitro methods. FOOD RESEARCH INTERNATIONAL , vol.44, no.3 , 818-822.

ERDOĞAN ORHAN, İ., & AKKOL, E., (2011). Estimation of neuroprotective effects of Laurocerasus officinalis Roem. (cherry laurel) by in vitro methods. FOOD RESEARCH INTERNATIONAL , vol.44, no.3, 818-822.

ERDOĞAN ORHAN, İLKAY, And ESRA AKKOL. "Estimation of neuroprotective effects of Laurocerasus officinalis Roem. (cherry laurel) by in vitro methods," FOOD RESEARCH INTERNATIONAL , vol.44, no.3, 818-822, 2011

ERDOĞAN ORHAN, İLKAY E. And AKKOL, ESRA. "Estimation of neuroprotective effects of Laurocerasus officinalis Roem. (cherry laurel) by in vitro methods." FOOD RESEARCH INTERNATIONAL , vol.44, no.3, pp.818-822, 2011

ERDOĞAN ORHAN, İ. And AKKOL, E. (2011) . "Estimation of neuroprotective effects of Laurocerasus officinalis Roem. (cherry laurel) by in vitro methods." FOOD RESEARCH INTERNATIONAL , vol.44, no.3, pp.818-822.

@article{article, author={İLKAY ERDOĞAN ORHAN And author={ESRA AKKOL}, title={Estimation of neuroprotective effects of Laurocerasus officinalis Roem. (cherry laurel) by in vitro methods}, journal={FOOD RESEARCH INTERNATIONAL}, year=2011, pages={818-822} }