Uyar, G. Ö. Et Al. 2019. Association of Mediterranean diet and anthropometric measures with quality of life in coronary artery disease patients. NUTRICION HOSPITALARIA , vol.36, no.3 , 674-680.

Uyar, G. Ö., Coskun, A. B., Gokalp, G., & Köksal, E., (2019). Association of Mediterranean diet and anthropometric measures with quality of life in coronary artery disease patients. NUTRICION HOSPITALARIA , vol.36, no.3, 674-680.

Uyar, Gizem Et Al. "Association of Mediterranean diet and anthropometric measures with quality of life in coronary artery disease patients," NUTRICION HOSPITALARIA , vol.36, no.3, 674-680, 2019

Uyar, Gizem Ö. Et Al. "Association of Mediterranean diet and anthropometric measures with quality of life in coronary artery disease patients." NUTRICION HOSPITALARIA , vol.36, no.3, pp.674-680, 2019

Uyar, G. Ö. Et Al. (2019) . "Association of Mediterranean diet and anthropometric measures with quality of life in coronary artery disease patients." NUTRICION HOSPITALARIA , vol.36, no.3, pp.674-680.

@article{article, author={Gizem Özata Uyar Et Al. }, title={Association of Mediterranean diet and anthropometric measures with quality of life in coronary artery disease patients}, journal={NUTRICION HOSPITALARIA}, year=2019, pages={674-680} }