N. Gündoğan Et Al. , "Virulence Properties of Extended Spectrum beta-Lactamase-Producing Klebsiella Species in Meat Samples," JOURNAL OF FOOD PROTECTION , vol.74, no.4, pp.559-564, 2011
Gündoğan , N. Et Al. 2011. Virulence Properties of Extended Spectrum beta-Lactamase-Producing Klebsiella Species in Meat Samples. JOURNAL OF FOOD PROTECTION , vol.74, no.4 , 559-564.
Gündoğan , N., Çıtak, S., & Yalcin, E., (2011). Virulence Properties of Extended Spectrum beta-Lactamase-Producing Klebsiella Species in Meat Samples. JOURNAL OF FOOD PROTECTION , vol.74, no.4, 559-564.
Gündoğan , NESLİHAN, SUMRU ÇITAK, And Emel Yalcin. "Virulence Properties of Extended Spectrum beta-Lactamase-Producing Klebsiella Species in Meat Samples," JOURNAL OF FOOD PROTECTION , vol.74, no.4, 559-564, 2011
Gündoğan , NESLİHAN Et Al. "Virulence Properties of Extended Spectrum beta-Lactamase-Producing Klebsiella Species in Meat Samples." JOURNAL OF FOOD PROTECTION , vol.74, no.4, pp.559-564, 2011
Gündoğan , N. Çıtak, S. And Yalcin, E. (2011) . "Virulence Properties of Extended Spectrum beta-Lactamase-Producing Klebsiella Species in Meat Samples." JOURNAL OF FOOD PROTECTION , vol.74, no.4, pp.559-564.
@article{article, author={NESLİHAN GÜNDOĞAN Et Al. }, title={Virulence Properties of Extended Spectrum beta-Lactamase-Producing Klebsiella Species in Meat Samples}, journal={JOURNAL OF FOOD PROTECTION}, year=2011, pages={559-564} }