B. Kocaadam And N. Sanlier, "Curcumin, an active component of turmeric (Curcuma longa), and its effects on health," CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.57, no.13, pp.2889-2895, 2017
Kocaadam, B. And Sanlier, N. 2017. Curcumin, an active component of turmeric (Curcuma longa), and its effects on health. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.57, no.13 , 2889-2895.
Kocaadam, B., & Sanlier, N., (2017). Curcumin, an active component of turmeric (Curcuma longa), and its effects on health. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.57, no.13, 2889-2895.
Kocaadam, Betul, And Nevin Sanlier. "Curcumin, an active component of turmeric (Curcuma longa), and its effects on health," CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.57, no.13, 2889-2895, 2017
Kocaadam, Betul And Sanlier, Nevin. "Curcumin, an active component of turmeric (Curcuma longa), and its effects on health." CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.57, no.13, pp.2889-2895, 2017
Kocaadam, B. And Sanlier, N. (2017) . "Curcumin, an active component of turmeric (Curcuma longa), and its effects on health." CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION , vol.57, no.13, pp.2889-2895.
@article{article, author={Betul Kocaadam And author={Nevin Sanlier}, title={Curcumin, an active component of turmeric (Curcuma longa), and its effects on health}, journal={CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION}, year=2017, pages={2889-2895} }