The Effect of Production Ergonomy on Product Quality in the Context of Built-in Oven Production Line
Gazi University Journal of Science Part A: Engineering and Innovation, cilt.7, sa.1, ss.21-32, 2020 (TRDizin)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 7 Sayı: 1
- Basım Tarihi: 2020
- Dergi Adı: Gazi University Journal of Science Part A: Engineering and Innovation
- Derginin Tarandığı İndeksler: TR DİZİN (ULAKBİM)
- Sayfa Sayıları: ss.21-32
- Gazi Üniversitesi Adresli: Evet