Effects of Juniperus oxycedrus ssp oxycedrus on tissue lipid peroxidation, trace elements (Cu, Zn, Fe) and blood glucose levels in experimental diabetes


Orhan N., BERKKAN A., DELİORMAN ORHAN D., ASLAN M., Ergun F.

JOURNAL OF ETHNOPHARMACOLOGY, cilt.133, sa.2, ss.759-764, 2011 (SCI-Expanded) identifier identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 133 Sayı: 2
  • Basım Tarihi: 2011
  • Doi Numarası: 10.1016/j.jep.2010.11.002
  • Dergi Adı: JOURNAL OF ETHNOPHARMACOLOGY
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.759-764
  • Anahtar Kelimeler: Juniperus oxycedrus ssp oxycedrus, Diabetes mellitus, Trace elements, Lipid peroxidation, TRADITIONAL MEDICINE, FOLK MEDICINE, RATS, ANTIOXIDANT, STREPTOZOTOCIN, COPPER, BERRIES, METALS, TURKEY, PLANTS
  • Gazi Üniversitesi Adresli: Evet

Özet

Ethnopharmacological relevance:Juniperus oxycedrus L (Cupressaceae) fruits and leaves are used internally and pounded fruits are eaten for diabetes in Turkey.