Effects of Juniperus oxycedrus ssp oxycedrus on tissue lipid peroxidation, trace elements (Cu, Zn, Fe) and blood glucose levels in experimental diabetes


Orhan N., BERKKAN A. , DELİORMAN ORHAN D. , ASLAN M. , Ergun F.

JOURNAL OF ETHNOPHARMACOLOGY, cilt.133, sa.2, ss.759-764, 2011 (SCI İndekslerine Giren Dergi) identifier identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 133 Konu: 2
  • Basım Tarihi: 2011
  • Doi Numarası: 10.1016/j.jep.2010.11.002
  • Dergi Adı: JOURNAL OF ETHNOPHARMACOLOGY
  • Sayfa Sayıları: ss.759-764

Özet

Ethnopharmacological relevance:Juniperus oxycedrus L (Cupressaceae) fruits and leaves are used internally and pounded fruits are eaten for diabetes in Turkey.