The effects of breast milk storage and freezing procedure on interleukine-10 levels and total antioxidant activity

AKSU, TEKİN; Atalay, Yildiz; TÜRKYILMAZ, CANAN; GÜLBAHAR, ÖZLEM; HIRFANOĞLU, İBRAHİM; Demirel, Nihal; Onal, ERAY; Ergenekon, NURİYE; KOÇ, ESİN

doi:10.3109/14767058.2014.968844

The effects of breast milk storage and freezing procedure on interleukine-10 levels and total antioxidant activity

AKSU T., Atalay Y., TÜRKYILMAZ C., GÜLBAHAR Ö., HIRFANOĞLU İ. M., Demirel N., ...Daha Fazla

JOURNAL OF MATERNAL-FETAL & NEONATAL MEDICINE, cilt.28, sa.15, ss.1799-1802, 2015 (SCI-Expanded, Scopus)

Yayın Türü: Makale / Tam Makale
Cilt numarası: 28 Sayı: 15
Basım Tarihi: 2015
Doi Numarası: 10.3109/14767058.2014.968844
Dergi Adı: JOURNAL OF MATERNAL-FETAL & NEONATAL MEDICINE
Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
Sayfa Sayıları: ss.1799-1802
Anahtar Kelimeler: Breast milk, cooling, freezing, interleukine-10, storage, total antioxidant capacity, OXIDATIVE STATUS, CAPACITY, COLOSTRUM, LACTATION, PRETERM, MOTHERS
Gazi Üniversitesi Adresli: Evet

Özet

Objective: To compare interleukine-10 (IL-10) and total antioxidant capacity (TAC) levels after breast milk storage by studying premature and term mothers' colostrum and mature milk and by analyzing those levels relative to gestational week.