MICROBIOLOGICAL QUALITY ASSESSMENT OF HUNGARIAN GOULASH PREPARED WITH SOUS VIDE TECHNIQUE


MORTAŞ H. , BİLİCİ S. , MÜFTÜGİL N. B. , Gönül Ö.

in: ACADEMIC STUDIES IN HEALTH SCIENCES, Duran, Nizami, Editor, IVPE Yayınevi, Cetinje, pp.77-88, 2019

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2019
  • Publisher: IVPE Yayınevi
  • City: Cetinje
  • Page Numbers: pp.77-88
  • Editors: Duran, Nizami, Editor