THE EFFECT OF BOILING TIME ON THE ANTIOXIDANT ACTIVITY OF THE VARIOUS EXTRACTS FROM ORIGANUM ACUTIDENS

ÖKE ALTUNTAŞ F., Demirci M. A., DEMİRTAŞ İ., BEHÇET L.

2nd International Gazi Pharma Symposium Series (GPSS-2017), 11 - 13 October 2017

  • Publication Type: Conference Paper / Summary Text
  • Gazi University Affiliated: Yes